Well friends, we have finally gotten settled in here in Gainesveille, FL. God has expanded us and we are looking for great things to happen here in Florida. And of course in Danforth style we have begun checking out the restaurants here in town. I don’t have my girlfriends here to hang out with, so I have had a lot of time to try and create new recipes. You all are in for a great treat with some incredible recipes that will definitely be a palette pleaser.
In my effort to find some fresh ingredients we have had the opportunity to visit some great farmers markets here in town. So, after a Wednesday evening visit to the downtown farmers market, my family and I continued walking downtown to a really good restaurant called Harry’s Seafood Bar & Grill. This New Orleans flare restaurant made a lasting impression on us.
Our dinner consisted of:
Warm Bread with tasty garlic butter
She Crab Soup a traditional southern creamy crab bisque with a hint of sherry
Shrimp-n-Grits a Louisiana style with cajun red eye gravy, diced bacon & creamy sweet corn grits
Fried White Fish served with southern style red beans and rice & collard greens slow cooked with smoked ham and cajun sausage
Now if you think this sounds good, you should see the rest of the menu. To say the least we will definitely be returning to this restaurant. So to our new Gainesville friends, if you haven’t tried out Harry’s you should definitely put this restaurant on your dining list. And keep on the watch for the Danforth’s we are excited to be dining in your town. And to our faithful friends that have been following us from the beginning, we are looking forward to adding more restaurants for you to visit as you travel. And as always we are glad you came to dine with the Danforth’s.
Dining with the Danforths' 